About Commercial Kitchen Storage Racks
Product details
| Material grade | STANLESS STEEL |
| Number of racks | 4 |
| Mounting Type | Free Standing |
| Product Type | TGPE |
| Material | STAINLESS STEEL |
| Color | STEEL |
| Size | 5 FEET |
| Usage/Application | INDUSTRIAL |
| Brand | TGPE |
Robust Stainless Steel ConstructionManufactured from high-grade stainless steel, this storage rack offers superior rust resistance and a polished surface for easy cleaning. The welded frame and slatted or perforated shelves enhance durability and ventilation, making it suitable for storing various kitchen items in commercial environments.
Versatile Multi-Shelf DesignWith 4-5 adjustable shelves and a generous storage capacity, this rack accommodates a wide assortment of cookware, utensils, and ingredients. Its rectangular shape and 5-foot size make it efficient for maximizing vertical storage in busy kitchens.
Highly Functional and CompliantIncorporating lockable caster wheels ensures effortless mobility or stationary use. Features such as corrosion resistance, silent operation, and adherence to food hygiene guidelines render this rack perfect for fast-paced foodservice operations, while easy on-site assembly adds to its convenience.
FAQs of Commercial Kitchen Storage Racks:
Q: How is the commercial kitchen storage rack installed onsite?
A: Installation is straightforward; the rack arrives as a free-standing unit requiring simple onsite assembly. Clear assembly instructions are provided for hassle-free setup without the need for specialized tools.
Q: What are the key benefits of using polished stainless steel racks in commercial kitchens?
A: Polished stainless steel racks offer superior corrosion resistance, ease of cleaning, and a hygienic, rust-resistant surface. These features contribute to food safety compliance and low maintenance in demanding kitchen environments.
Q: When is the use of lockable wheels or a caster base recommended?
A: Lockable wheels or a caster base are ideal when frequent relocation or cleaning beneath the rack is necessary. They allow for effortless movement and secure positioning, enhancing flexibility in dynamic kitchens.
Q: Where can this storage rack be effectively used within a commercial kitchen?
A: The rack is perfect for placement in prep areas, dry storage rooms, or near cooking stations, providing accessible and organized storage for utensils, cookware, or bulk ingredients.
Q: What process is involved in cleaning and maintaining the storage rack?
A: Maintenance is minimal: simply wipe down with water and mild detergent. The rust-resistant, polished surface ensures easy removal of spills or debris, helping uphold hygiene standards.
Q: How does this rack ensure food safety and hygiene compliance?
A: The design features rust-proof stainless steel and easy-to-clean shelves, both meeting food safety and hygiene standards, ensuring safe storage of kitchen items.